Raising Cane’s Allergen Menu

Wondering if Raising Cane’s is safe for those with food allergies? Raising Cane’s Allergen Menu helps you identify potential allergens in their famous chicken, sauces, sides.

Raising Cane’s Allergen Menu

From gluten and dairy to soy and eggs, knowing what’s in your food is essential.

Discover how to navigate their menu and enjoy your meal safely.

What is an Allergen Menu?

An allergen menu is a list provided by restaurants to help customers identify which ingredients might cause allergic reactions.

Raising Cane’s offers a clear guide to common allergens in their menu items, which is a great tool for those with food sensitivities or specific dietary needs.

Common Allergens Found in Raising Cane’s Menu

1. Gluten

If you have a gluten sensitivity, you’ll need to be cautious at Raising Cane’s. Most of their menu items, especially the fried chicken, are breaded and contain gluten.

However, you can inquire about alternative options or modifications, though choices may be limited.

2. Dairy

The breading and the Cane’s Sauce might contain dairy, making it a concern for those who are lactose intolerant or have a dairy allergy. Always ask the staff for specific details if you’re unsure.

3. Soy

Soy can sometimes be found in cooking oils or sauces so if you’re sensitive to soy, be sure to double-check before ordering.

Raising Cane’s uses soybean oil for frying so this could be an issue for some customers.

4. Eggs

Egg is another common allergen, often present in the breading used for fried chicken.

If you’re allergic to eggs, Raising Cane’s menu may require a bit more scrutiny to avoid potential reactions.

See also  Raising Cane’s Sauce Menu

5. Fish/Shellfish

One good piece of news—Raising Cane’s menu doesn’t typically include fish or shellfish.

However, if you have a severe shellfish allergy, it’s always wise to ask about cross-contamination risks.

6. Peanuts/Tree Nuts

Raising Cane’s menu is generally free of peanuts and tree nuts. For those with nut allergies, this is a safer spot, but as always, ask about cross-contamination just to be sure.

7. Sesame

Sesame isn’t a key ingredient in Raising Cane’s offerings, but if you have a sesame allergy, check the bread products and confirm with the staff.

Raising Cane’s Allergen Menu

While Raising Cane’s menu doesn’t offer a wide variety of allergen-free options, you may still find something suitable depending on your specific needs.

Raising Cane’s Individual Items

Chicken FingersContains: Egg, Milk, Wheat
Crinkle-Cut FriesMay Contain: Egg, Milk, Wheat From Shared Fryer
Texas ToastContains: Milk, Soy, Wheat, Sesame
ColeSlawContains: Egg
Cane’s SauceContains: Egg, Soy, Fish
SandwichContains: Egg, Milk, Soy, Wheat, Fish, Sesame

Raising Cane’s Combination Meals

Kids ComboContains: Egg, Milk, Soy, Wheat, Fish
The 3 Finger ComboContains: Egg, Milk, Soy, Wheat, Fish, Sesame
The Box ComboContains: Egg, Milk, Soy, Wheat, Fish, Sesame
The Caniac ComboContains: Egg, Milk, Soy, Wheat, Fish, Sesame
The Sandwich ComboContains: Egg, Milk, Soy, Wheat, Fish, Sesame

Raising Cane’s Condiments

Honey MustardContains: Egg, Milk
Ketchup
Louisiana Hot Sauce
MayonnaiseContains: Egg

FAQs – Raising Cane’s Allergen Menu

Does Cane’s use peanut oil?

Raising Cane’s cooks all of our fried foods in an all-vegetable, trans fat free blend of soybean and canola oil. According to the FDA, highly refined soybean oil is not considered allergenic, and therefore is not labeled as such.

See also  Cane's Menu Calories

Does Raising Cane’s Have an Allergen Menu?

Yes, Raising Cane’s provides an allergen menu to help customers identify potential allergens in their food. You can request it in-store or check online to see which menu items contain common allergens like gluten, dairy, soy, eggs.

Are candy canes allergen free?

Simple candy cane ingredients include sugar, corn syrup, food coloring (red), and natural flavor (peppermint). These components are all free of common allergies like dairy, eggs, and wheat, as well as gluten.

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